An ancient 65,000 year old food system͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏
Hi there,
Our Rainforest Wild Foods are selling faster than anyone expected.
I don’t say this lightly—our newest launch is different.
Modern food is broken.
Industrial agriculture and overfarming practices have stripped our soil (and therefore our food) of essential vitamins, minerals and nutrients.
Even organic produce can fall short (nutrient density in America is on a 7-decade decline).
And here's the thing — 84% of supplements designed to fill these nutritional gaps aren't even properly absorbed by your body. (Even premium supplements from places like Erewhon often use lab-created ingredients, fermented on sugar cubes instead of sourced from nature.)
For over a year, we’ve been working with a pioneering nutritionist with a focus on functional, wild foods to help prevent, manage and treat disease.
This ancient food system is untouched by modern agricultural practices and brimming with phytonutrients that sustain the world’s longest living culture: the Aboriginal and Torres Strait Islander peoples of Australia.
Our first limited harvest of
Rainforest Wild Foods is a three-part system that retains 97% nutrient density:
🌶️ The first is bright red and rich with 5,000+ healthy-aging, vitality-promoting compounds.
🍄🟫 The second is Nature’s Master Mineral in its most bioavailable form.
🧊 The third is skincare that’s even better for your mouth and gut. Free Welcome Kits with your Reds and Magnesium subscription and a free self-stirring mug with any purchase of 2+ rainforest products (while supplies last).
We work on nature’s timelines, not consumer demand.
Cheers to wild vitality,
Eddie
CMO & Co-Founder, Buoy