Globally, around a billion people have difficulty accessing enough food, or the energy needed to power their homes and businesses. Another 2 billion struggle with shortages of safe water. The members of the Global FEWture Alliance apply their multidisciplinary expertise to health and environmental challenges at this food-energy-water (FEW) nexus.
By accelerating the discovery and deployment of novel resistance strategies, the project aims to help safeguard wheat production against destructive fungal diseases and contribute to food security.
The University of Maryland Moot Court Team took home multiple awards from the American Moot Court Association’s national Written Brief Competition, including sweeping the top three spots in the petitioner portion.
