The FDA allows 76 additives to wine, from defoaming agents and color stabilizers to GMO yeasts. We prefer a different approach: “Whenever I pour a glass of wine, it’s always Dry Farm Wines. Their rigorous purity standards, lower alcohol and sugar levels, organic and non-GMO practices, and consistently great taste make it an easy choice.” — mindbodygreen co-founder & co-CEO Jason Wachob