Weekend Brunch is LIVE: Starting tomorrow (Saturday, June 14th) we'll be serving up brunch in the East Village. Join us for egg buns, pork belly crispy rice, double stack shrimp burgers, and special brunch cocktails from 11am to 3pm. Check out the menu.
Happy Hour in the East Village: Join us from 5pm to 6:30pm on First Avenue for $10 cocktails everyday. Check out the cocktail menu.
Fried Chicken Mondays: On Mondays only, we're slinging crispy buttermilk fried chicken accompanied by savory scallion biscuits and white BBQ sauce ($45). Be sure to roll up with friends and some bottles of wine because we're waiving corkage fees both Uptown and in the East Village on Mondays only. Take a look at the set.