Value, innovation, cultural relevance drive another robust quarter for Taco Bell
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The coffee shop giant’s U.S. same-store sales increased 7.1% in the U.S., led by transaction growth, and profits are starting to follow
Diversified Restaurant Group has named Todd Kelly brand president, Tom Douglas COO and Jason Dunn chief restaurant officer
The quick-service chain’s inaugural value menu features Deli Faves alongside the previously launched Protein Pockets and Sub of the Day
The fast-food giant will start selling a selection of dirty sodas and Refreshers starting May 6
A lineup of chicken and seafood items flavored with Frank’s RedHot Buffalo launches at the quick-service chain
Domino’s starts the year slowly but maintains a strong outlook
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