Our chocolate is different. Everyone says it, but we mean it. We make our chocolate from scratch. Believe or not, most other chocolate brands don't.
We start by sourcing high quality, single origin unroasted cacao from growers we trust and admire. Then we transform those beans into uncommonly delicious bars that celebrate the brighter, bolder, and fruitier side of cacao. We do all of this inside our factory in Red Hook, Brooklyn. Stop by, you can even make your own bars with us.
Inside every bar you'll find our Transparent Trade report, which tells you who we buy cacao from, how much we paid for it, and most importantly, how the cacao and chocolate supply chain actually works.
We make chocolate for everyone: our chocolate is certified organic and kosher, as well as free from gluten, soy, dairy, and nuts. We make 100% Cacao bars and vegan white chocolates. We make bars with cask-aged Tanzanian cacao and crispy, crunchy dipped waffle cone bars. We do all of this in small batches, from bean-to-bar.
Take your first bite: enjoy 15% off your first order with code RAAKA15. You just might find your new favorite.
Every month we make two micro-batches of chocolate and we them directly to you. We call it First Nibs: your first dibs on whatever we're cooking up at factory. These bars will be entirely new, like nothing else you’ve ever tasted. They’ll change the way you think about chocolate. They might even change your life.
We started First Nibs in 2013. Since then, we've made over 600 unique bars of chocolate. It is the foundation of our chocolate-making philosophy: single origin bars, made from scratch, crafted into something uncommonly delicious.
If you're the adventurous type, or you just love surprises First Nibs is for you. Gift yourself something fun in the mail, something to look forward to every month. Check out this month's batch at the link below.