Some of the hardest-working people in hospitality don't have four walls. They've got four wheels. Today we're celebrating the crews serving incredible food from parking lots, festivals, breweries, office parks, and street corners everywhere. Long hours, tight spaces, hot kitchens, and nonstop movement—food truck workers do it all with incredible craft. At Snibbs, this day hits especially close to home. Before Snibbs, our co-founder Daniel created The Lime Truck. The long shifts, lunch rushes, and endless hours on his feet helped inspire the footwear we make today. Today, we're taking a look back at some of our favorite moments on the truck and highlighting some of our favorite food truck owners. |
