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![FLOAT POTION NO. 9, shaken + sultry: get a sip of the valentine's day spirit with this sober-curious mocktail made for two. [WATCH US MAKE IT]](https://d3k81ch9hvuctc.cloudfront.net/company/X6gVSm/images/87a2db0b-dc22-4dad-8b10-d359302a3658.png "FLOAT POTION NO. 9, shaken + sultry: get a sip of the valentine's day spirit with this sober-curious mocktail made for two. [WATCH US MAKE IT]")
![POST-CHRISTMAS JONES, frozen + fruity: this chilled blend of strawberry, guava, and mint is one part drink and one part late-night dessert. [WATCH US MAKE IT]](https://d3k81ch9hvuctc.cloudfront.net/company/X6gVSm/images/61958a29-e6fd-49f1-87da-da6b9789f511.png "POST-CHRISTMAS JONES, frozen + fruity: this chilled blend of strawberry, guava, and mint is one part drink and one part late-night dessert. [WATCH US MAKE IT]")
![INGREDIENTS: 4 oz. strawberry guava hiyo, 4 strawberries, frozen, 1 oz. pineapple juice, 1 oz. guava nectar, 1.5 oz. simple syrup, 4-6 leaves mint, .5 c. ice, .5 c. dehydrated strawberries, powdered for garnish. DIRECTIONS: chill serving glass in fridge while preparing recipe. add strawberry guava hiyo, frozen strawberries, pineapple juice, guava nectar, .5 oz. simple syrup, mint, and ice to blender and blend on medium-high for 3-5 minutes (or until creamy smooth). when ready to serve, pour 1 oz. simple syrup onto a small plate and the powdered, dehydrated strawberries onto a separate plate. grab your glass and dip the rim in simple syrup, followed by the strawberry. pour frozen mixture from blender into glass + enjoy! [SHOP STRAWBERRY GUAVA]](https://d3k81ch9hvuctc.cloudfront.net/company/X6gVSm/images/443c3bf2-7062-4e38-ae08-ff837c47492a.png "INGREDIENTS: 4 oz. strawberry guava hiyo, 4 strawberries, frozen, 1 oz. pineapple juice, 1 oz. guava nectar, 1.5 oz. simple syrup, 4-6 leaves mint, .5 c. ice, .5 c. dehydrated strawberries, powdered for garnish. DIRECTIONS: chill serving glass in fridge while preparing recipe. add strawberry guava hiyo, frozen strawberries, pineapple juice, guava nectar, .5 oz. simple syrup, mint, and ice to blender and blend on medium-high for 3-5 minutes (or until creamy smooth). when ready to serve, pour 1 oz. simple syrup onto a small plate and the powdered, dehydrated strawberries onto a separate plate. grab your glass and dip the rim in simple syrup, followed by the strawberry. pour frozen mixture from blender into glass + enjoy! [SHOP STRAWBERRY GUAVA]")
![[SHOP THE SALE] | note: the big (dry january) deal offer runs until 1.31.24 at 11:59pm pst. offer is valid on one-time purchases only and cannot be combined with other discounts, subscription, or wholesale orders. discount automatically applied at checkout.](https://d3k81ch9hvuctc.cloudfront.net/company/X6gVSm/images/759284a5-b23e-4e70-b6f5-7034e7c85ac1.png "[SHOP THE SALE] | note: the big (dry january) deal offer runs until 1.31.24 at 11:59pm pst. offer is valid on one-time purchases only and cannot be combined with other discounts, subscription, or wholesale orders. discount automatically applied at checkout.")
